Regular Price: $40
Goldstar Price: $28
Chicago's Culinary Fight Club series pits chefs against one another in a high-energy timed competition to see whose plate will reign supreme. The monthly cooking battle is back with a new main ingredient: pork. Passionate foodies -- from home cooks to executive chefs -- will duke it out to come up with the perfect bite in under an hour. Watch as the apron-wearing, knife-wielding competitors prove that pork's more than just bacon. Then, when once the smoke's settled, you and the judges will put in your votes and decide on the winning dish. Get ready for an over-the-top ode to "the other white meat," heating up at 1st Ward at the Chop Shop.